Milk, whole Nutrition
Calories in milk, whole100 g of milk, whole has 61 kcal.
| Per | 100 g | 1 cup (244 g) |
|---|---|---|
| Energy (kcal) | 61 | 148.8 |
| Protein (g) | 3.2 | 7.8 |
| Carbohydrates (g) | 4.8 | 11.7 |
| Fat (g) | 3.3 | 8.1 |
| Fibre (g) | 0 | 0 |
How we got the portion numbers
- The reference values are per 100 g. A portion of 244 g scales by 244 ÷ 100 = 2.44.
- Energy: 61 × 2.44 = 148.84 kcal — the same factor gives every other row in the portion column.
Check it backwards
148.84 kcal ÷ 2.44 = 61 kcal per 100 g — the reference value we started with.
Questions people also ask
How many calories are in milk, whole?
100 g has 61 kcal. 1 cup (244 g) has about 149 kcal.
How much protein is in milk, whole?
3.2 g per 100 g, so 1 cup gives about 7.8 g.
Where do these values come from?
USDA FoodData Central reference entries, rounded. They are typical values — the exact food on your plate varies with variety, ripeness and cooking, so the page says 'about' where it scales a portion.